dathlu // celebrating

what better way to celebrate dydd gwyl dewi, than with a paned (cuppa) and some cacen gri (welsh cakes) made by my bois bach at school. we absolutely destroyed the kitchen by trying to make our own last night. flour everywhere is an understatement. according to alf you need flour, sugar, butter, raisins, a ”mixed egg and 2,3 no hundreds of milk”. okaaay. […]

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